Levin, Henry M2023-06-122023-06-1219862023-05-19https://repository.upenn.edu/handle/20.500.14332/58643This paper summarizes the types of benefits and costs associated with reducing anemia, discusses methods of calculating benefits, and provides a cost-benefit analysis of anemia reduction in Indonesia, Mexico, and KenyaHealth-Related InterventionsBenefit-CostEconomicsEducational Assessment, Evaluation, and ResearchEducation EconomicsA Benefit-Cost Analysis of Nutritional Programs for Anemia ReductionArticle